CUNARD GALLEY STATISTICS---NOT BORING--5000 GALLONS OF FRESH MILK! 16,000 MEALS A DAY

QUEEN MARY 2

IN A REGULAR SEVEN-DAY TRANSATLANTIC CROSSING, HERE'S WHAT THE KITCHEN PROVIDES FOR THE PASSENGERS:

• 50 tons of fruit and veggies                    
  
• 12 tons of meat
• 8 tons of poultry
• 13 tons fish and seafood
• 2 tons cheese and dairy
• 2 tons sugar
• 5000 gallons fresh milk
• 32,400 eggs
• 4 tons flour
• 2 tons rice                                           
  

PLUS ON EVERY DAY THEY NEED

• 120 pizzas 
• 700 scones
• 9500 canapes                                            
  
• 16,000 meals
• 87, 000 pieces of glassware and china
• 8000 linen napkins
• 6000 cups of tea
• 610 miles of Saran wrap